Italian Market Lunch

Shrimp Scampi with Garlic, White Wine, Lemon & Herbs (GF)

Roasted Garlic & Herb Chicken with Lemon and Olive Oil (GF, DF)

Wild Mushroom & Parmesan Cream Pasta with Garlic, Thyme & White Wine

Garlic & Olive Oil Spaghetti (Vegetarian)

Charred Broccolini with Calabrian Chili (GF, V)

Tuscan White Bean & Herb Salad with Olive Oil & Citrus (GF, V)

Burrata with Roasted Tomatoes, Basil & Olive Oil (Vegetarian/GF)

Grilled Focaccia with Rosemary & Sea Salt

Caesar Salad